What a cozy spot! I had no idea it was around. I’m a stickler on steaks and they did such a good job. Usually, I don’t leave the house for a steak lol. Also be sure to get the haystack on onions. addicting! Fantastic service as well.
Serving American comfort food in a 150-year-old fieldstone farmhouse
The Farmstead offers a cozy and intimate dining experience, nestled within a historic fieldstone farmhouse. This pocket-sized restaurant is known for its inviting atmosphere and classic American comfort food, making it a local favorite for a relaxed meal. Patrons often praise the flavorful steaks, cooked to perfection, and signature starters like the addictive haystack onions. The menu also features other comforting dishes, ensuring theres something for every palate. With attentive service and a welcoming ambiance, The Farmstead provides a memorable dining experience. It's an ideal spot for those seeking quality American cuisine in a unique, historic setting.
4.6· 719 reviews
Add reviewsWhat a cozy spot! I had no idea it was around. I’m a stickler on steaks and they did such a good job. Usually, I don’t leave the house for a steak lol. Also be sure to get the haystack on onions. addicting! Fantastic service as well.
So we came here for Valentines day getaway weekend and came across this steakhouse.... they had a 3.5hr wait ✋️ 😳 but it was soooooo worth it! We started the 3rd pg of the waiting list and im so happy we waited. They had a nice waiting system going so once I put my name down the host gave me her business card said to call back in an hour to see how long the wait would be. So we went on our way did some shopping had a small snack from wine tasting.... We came back to the place when they said we have an hour wait and got a spot by the bar. She was very nice drinks were good...finally our time came up and boy oh boy were we ready to eat! We ordered the string onions they were good and the sauce was amazing. The bread was delicious and the butter was on point! I order the sirloin steak and got a medium... I should have gotten a medium well but that didnt stop me from eating it with the special glazed secret garlic sauce that the own makes was it to die for. My husband got tenderloin medium he said it was cooked to perfection as medium. So there you have it folks! It's a definite yes! I took pics of the updated menu. We ate the food took quick and forgot to take the picture.
Show moreMy daughter and I had a wonderful evening here. After first being greeted and seated by Caroline, the owner, we were treated to a delightful dinner of bluegill with all the trimmings. All on a Wednesday evening. Really, Who else does fish on a Wednesday? :) My daughter was so impressed by this place that she has decided to entertain friends from Indiana here on their visit next month. The servers here were very attentive and just a joy to engage. A true Wisconsin Gem!!! Highly recommended!
Show moreProbably the second best steak I’ve ever had but I’m biased and don’t want to admit someone made a better steak than I can. Staff was super friendly and always available if needed.
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